chinese-homecookingsome.min.css" rel="stylesheet" type="text/css">

/ home

Chicken Taro Stew

Cuisine : Chicken Recipe | Skill Level : Easy

Chicken Taro Stew is one of the representative Sichuan cuisines. Chicken Taro Stew combines the tender taste of Chicken with the Taroes, stewing for a few hours and all the delicous taste is melted in the soup. Chinese Home-Cooking offers you the most authentic recipe of Chicken Taro Stew, have a nice try!

Step by Step method

Tips & variations
  • You can simmer the chicken in the slow cooker as well.
  • The cutted chicken pieces should be filtered clean from water before stir fry in the wok.
Leave Comment