Mongolian Beef

Cuisine : Beef Recipes | Skill Level : easy

Mongolian beef is another the most popular Chinese Beef Dish at Chinese restaurants or takeout. Mongolian beef is not a traditional Mongolian dish and actually it is not a traditional Chinese dish, either. But Mongolian beef is delicious, with silky and tender beef in a rich and savory Chinese brown sauce. That is why Mongolian beef is so popular. Chinese-Homecooking provides you the most authentic recipe of Mongolian Beef, have a nice try!

Step by Step Insturction

Tips & variations
  • You can subsitute the beef with chicken.
  • If you want the more tenderness of beef, marinate the beef for 24 hours in the refrigerator.
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