Shredded Pork with Bean Paste

Cuisine : Lunar New Year Recipes | Skill Level : easy

These days are the Chinese New Year 2017, the happiest and busiest holiday for Chinese pepole. During the lunar new year, the most important thing is cook delicious food in family gatherings. Shredded Pork with Bean Paste is strongly recommended because it is a famous traditional Beijing cuisine many people love to eat. Shredded Pork with Bean Paste an easy pork recipe in Chinese food and it has a different way of eating: wrap the Stir-fried shredded pork with bean paste and shredded green onion with dry beancurd skin, different ingridients mix a specially good taste. Chinese-Homecooking provides you the most authentic recipe of Shredded Pork with Bean Paste, have a nice try!

Step by Step Insturction

Tips & variations
  • Add some oil when marinading the shredded pork to prevent it sticks on the wok in later stir fry.
  • Reduce the amount of bean paste if you can't bear too much spicy taste.
  • If it is hard to get dry beancurd skin, you can replace it with thin pancake.
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